Why We Love It: This deep green superfood face mask will feed and clarify your skin, removing excess grime and oil. Natural ingredients such as kale, organic spirulina, alfalfa grass and green tea extract work together to perfectly cleanse your skin, exfoliate dead skin cells, reduce the appearance of blemishes and soothe skin. With an earthy scent, you will feel renewed and at peace when using this clarifying mask.
Kale: this leafy green is rich in natural fibre, Vitamin A, K, and Manganese. These micronutrients are essential for healthy looking skin, whereas the fibre provides natural cleansing action.
Organic Spirulina: this dark green algae is packed with Chlorophyll, Vitamin B12, and Iron. Chlorophyll has an antimicrobial effect and helps to reduce appearance of blemishes.
Apricot Seeds: finely milled to provide gentle exfoliation. This is a natural way to keep non-degradable micro-plastic beads out of our products and our environment.
Colloidal Oats: this soothing ingredient has been used for centuries to cleanse, moisturize, and protect our skin. Rich in natural starches and fibres, colloidal oats help our skin retain moisture and provide irritation relief. We use this ingredient as a base for all of our food masks.
How to Use
Mix 1 teaspoon of powder with around 1 teaspoon of water and continue adding until a desired creamy consistency is reached. Apply a thin layer on your face and allow to dry for around 10 minutes. The mask will have a cooling and tightening sensation. When the mask is just about dry, wash off with warm water and follow-up with your favorite toner and moisturizer. We recommend using the face mask around 2 to 3 times per week. Try mixing the powder with yogurt, honey, or tea for extra nourishing benefits.